All Natural, All the Time
Marinade and finishing - sauce. Prior to cooking, liberally coat fish, chicken, seafood.
Marinade and finishing - sauce. Prior to cooking, liberally coat fish, chicken, seafood.
The most unusual yet versatile sauce in our lineup, for everyone who loves the tang of lemon. Fresh lemons are blended with fresh oregano, garlic, extra virgin olive oil for a thick sauce to smear onto chicken, seafood, veggies. Add some grated cheese and it makes the ultimate salad dressing!
The only authentic pesto Genovese on the market, made exclusively with extra virgin olive oil, fresh basil, artisanal butter, the highest grade of parmesan and romano cheese and lots of pine nuts, no added salt.
An exciting twist to the original. Here we replace basil with plump roasted red peppers and market fresh chives. A bold, full flavoured sauce great for pasta or as a topping for meat, chicken or fish.
The same incredible ingredients as Villa’s Basil Pesto with the addition of sulfite free sundried tomatoes ~ a deeply rich, robust sauce full of flavour.
The same high quality ingredients as Villa’s Basil Pesto, only this time we replaced the basil with fresh organic baby arugula ~ bright green in colour, complex flavour that’s slightly nutty, a little bitter with a peppery bite.
Villa’s Vegan Basil Pesto ~ taken 2 years to create this recipe. The full flavour of Villa’s Basil Pesto, nut and dairy free! Made with fresh basil, rich and flavourful with hemp, rice and pumpkin seeds.
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Sauces and Spreads*
Basil Pesto
Fire Roasted Red Pepper Spread
Sun Dried Tomato Pesto
Lemon Herb and Garlic Sauce
Pepper Basil and Chive
Garlic Spread
Chopped Garlic in Oil
Basil Puree
* Note: All our retail Pesto's and Sauces are Gluten-Free
Dips and Salsas
Smoked Cheddar and Ale – Locally made smoked aged cheddar combined with micro brewed Ontario ale.
Balderson Cheddar and Jalapeno Dip – Creamy and sharp with a hit of heat.
Pepper and Chive – Colorful spinach/Parmesan Romano blend- based dip blended with fire roasted peppers, fresh chives and cayenne peppers.
Authentic Salsa Mexicana – Thin tomato based sauce, refreshing with lime, onion and cilantro; served with authentic tortilla chips.
Southwest Black Bean Dip – Low fat, flavorful alternative for the diet conscious; spiked with cumin, smoked tomato and garlic.
Pico de Gallo – Fresh and vibrant finely diced salsa, can be served as an appetizer or an accompaniment to a seafood dish.
Salsa Fresca – Vibrant green sauce, refreshingly light and zesty, made with fresh local ingredients.
Classic Ranch – From the original Texas ranch recipe.
Brie Spread – Made with Québec artisan cheeses
Mole – A classic Mexican recipe.
Hummus – Classic Mediterranean spread and dip.
Peppadew – The first truly new and unique fruit to be discovered since the kiwi in the 1970's, Peppadew is not only rich in flavor but also has great nutritional benefits.
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